Tagliare con la rondella Immagini – Licenze per foto di food ❘ StockFood
11419649 - Strips of pastry being cut for a Linz tart00373596 - Cannoli alla siciliana (Making filled cannoli)12294424 - How to make goat's cheese and ravioli with steamed chicory00190000 - Cutting ravioli with a pastry wheel00800984 - Herb ravioli being cut with a pastry cutter00372458 - Cutting out ravioli with a pastry wheel (close-up)60305806 - Cutting the raviolis with a pastry cutter00194186 - Making ravioli with ramsons filling & lemon butter00273069 - Cutting yeast dough with a pastry wheel00156520 - Making ham croissant00228736 - Making Schürzkuchen (doughnuts)00359601 - Herb ravioli being cut with a pastry cutter00157393 - Making Styrian apple cake - Pt. 2; main photo at 15595500278403 - Making tortelloni with spinach and ricotta filling00388200 - Grating orange peel, peeling an orange & cutting out segments00278402 - Making ravioli13905783 - Preparing Gnocco fritto with Parma ham topping13870715 - Preparing dumplings with nettle filling13412960 - Preparing tiliccas (Sardinian pastries)13200913 - Preparing filled pasta: cut out ravioli with a pastry wheel12475270 - Making Fresh Pasta13487575 - Meat and vegetable pasties being made12246745 - Homemade vegan ravioli with mushroom and chard filling ready for freezing13487576 - Meat and vegetable pasties being made12244405 - Baby figures being made from fondant icing12345909 - How to make potato leaves (South Tyrol)11141654 - Fresh, homemade ravioli on a floured work surface13488681 - Prepare Kouign Amann13451884 - Preparing gingerbread cottage11316131 - Strips of pastry for a lattice top tart10231148 - Pears in puff pastry being made13906840 - Preparing pumpkin ravioli13629306 - Preparing croissant with marchpane filling and sour cherries from Slovak Bratislava13266218 - Baking Yolk slices13271715 - Preparing fried poppy seed pierogies (pasties)13291830 - Herrgotts Bscheisserle (Swaibian ravioli with a meat being made)12294802 - How to make potato ravioli with stewed cherry tomatoes and thyme13487278 - Preparing cheese sticks00234760 - Preparing ravioli with herb and ricotta filling12294427 - How to make chicken ravioli on stewed ginger tomatoes00228828 - Making home-made ribbon pasta11980881 - A plum dumpling with poppy seeds and orange sauce being made00155927 - Making windmills with apricot filling00373760 - Making croissants with cep filling11105789 - Ricotta-filled ravioli being prepared00396946 - Making bow tie pasta00377708 - Making home-made ravioli11054581 - Making home-made ravioli00397304 - Pasta dough with pastry wheel14218491 - Danish rolls step-by-step instructions14218399 - Preparing homemade dough for Devil's Wall bread
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